Lyons Bridge

Beef & Pork

Pasture-Raised in Cave Spring, GA

-  Common Cuts  -

Pasture-Raised Angus Beef

STEAKS

Filet

Porterhouse

Ribeye

T-Bone

New York Strip 

Sirloin 

Flank 

Skirt (hanger) 

Cube 

ROASTS

Rump 

Sirloin Tip 

Chuck 

Eye of Round

Shoulder

Brisket 

 

EVERYTHING ELSE

Kabob Meat (sirloin) 

Beef Tips 

Long & Short Ribs 

Stew Beef 

Ground Beef (80/20) 

Ground Sirloin

Oxtails

Heart 

Marrow & Soup Bones 

Tongue 

Liver 

Pasture-Raised Hampshire Pork

Bacon 

Ground Pork 

Pork Chops

Pork Tenderloin 

Sausage Meat (Hot & Mild) 

Italian Suasage

Chorizo Meat

Baby Back Ribs 

Pork Ribs 

Pork Loin Roast 

Pork Shoulder

Country Style Ribs 

Smoked Ham 

Boston Butt

Pork Liver 

Pork Neck Bones 

Pork Fat